Chia Microgreen Salad
Last weekend was an amazing one. I had attended a workshop conducted by one of my friends (I have mentioned about him before on one of my older posts) who … Continue Reading →
Easy recipes from scratch
Last weekend was an amazing one. I had attended a workshop conducted by one of my friends (I have mentioned about him before on one of my older posts) who … Continue Reading →
Last weekend when I prepared the almond milk, I thought of making chia pudding too. How many of you use chia seeds very often? These tiny seeds are loaded with … Continue Reading →
I am always in search of healthy snacks on the go. This is an awesome recipe which was passed on to me by my friend Marilyn who posts at Healthy … Continue Reading →
Banana is one of my favourite ingredients in baking. It is mainly because the baked goods turn out very soft and moist when we add bananas. Last week, I was … Continue Reading →
Today, I would like to share an amazing juice recipe with you. It is great for an immunity boost and can be considered as a super juice. One of our … Continue Reading →
Adai or Ada Dosai is usually made with a mix of lentils and rice and it is very popular in South India. This can be served for breakfast and is … Continue Reading →
Quinoa is known as the “mother of all grains”. For those who are new to cooking with Quinoa, please refer this. This has got high protein content and it comes … Continue Reading →
Yesterday, I was feeling a bit low as I had cough due to the cold weather here. I wanted to cook something really quick and I remembered that there were … Continue Reading →
I was introduced to this leafy vegetable only about a year ago as this is not easily available in Dubai. You can find it only in Spinneys or Waitrose supermarkets. … Continue Reading →
Guacamole is a mexican recipe which can be used as a dip, spread and also as a salad ingredient. It is prepared with ripe avocados mixed with spices. I have … Continue Reading →