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Subha's Treats

Easy recipes from scratch

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Broccoli and Carrot Stuffed Buns
Broccoli and Carrot Stuffed Buns:   This recipe is a perfect after school snack for kids of all ages. It has got the goodness of carrot and broccoli and even adults can enjoy the same … Continue Reading →
Mushroom Pepper Fry
Mushroom Pepper Fry: I started cooking mushrooms only after my marriage. Since then our family is addicted to this vegetable. We like mushrooms in vegetable gravies, in pasta, as a stuffing in paratha … Continue Reading →
Cranberry Pickle
Cranberry Pickle: It has been raining in Dubai for the past 2 days and I am in a mood to eat hot rice with Pickle. I had bought a pack of fresh … Continue Reading →
Dairy free Curd (Yogurt) Rice with Greens
Dairy free Curd (Yogurt) Rice with Greens: I am a fan of South Indian Curd Rice.  This curd rice is dairy free as I have used Soy yogurt to make the same. In addition, it has got … Continue Reading →

Kale molagootal / Kale Dal curry with coconut

  • By subha
  • 2 February, 2014
  • No Comments

I was introduced to this leafy vegetable only about a year ago as this is not easily available in Dubai. You can find it only in Spinneys or Waitrose supermarkets. … Continue Reading →

Guacamole

  • By subha
  • 29 January, 2014
  • No Comments

Guacamole is a mexican recipe which can be used as a dip, spread and also as a salad ingredient. It is prepared with ripe avocados mixed with spices. I have … Continue Reading →

Kuzhi Paniyaram / Morappam

  • By subha
  • 26 January, 2014
  • No Comments

This is a popular dish from Tamilnadu and it can be prepared very easily if you have Idli or Dosa batter. This is made with the help of a Paniyaram … Continue Reading →

Medhu Vada / Uzhundu Vada

  • By subha
  • 22 January, 2014
  • 4 Comments

I should admit that this is one of the most popular snacks of South India. There is no doubt about it. It can be had with the breakfast or as … Continue Reading →

Dairy free Curd (Yogurt) Rice with Greens

  • By subha
  • 21 January, 2014
  • 2 Comments

I am a fan of South Indian Curd Rice.  This curd rice is dairy free as I have used Soy yogurt to make the same. In addition, it has got … Continue Reading →

Cranberry Pickle

  • By subha
  • 9 January, 2014
  • 2 Comments

It has been raining in Dubai for the past 2 days and I am in a mood to eat hot rice with Pickle. I had bought a pack of fresh … Continue Reading →

Mushroom Pepper Fry

  • By subha
  • 5 January, 2014
  • 2 Comments

I started cooking mushrooms only after my marriage. Since then our family is addicted to this vegetable. We like mushrooms in vegetable gravies, in pasta, as a stuffing in paratha … Continue Reading →

Broccoli and Carrot Stuffed Buns

  • By subha
  • 26 December, 2013
  • 2 Comments

  This recipe is a perfect after school snack for kids of all ages. It has got the goodness of carrot and broccoli and even adults can enjoy the same … Continue Reading →

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